Handbook of Frozen Foods

Hui, a technology consultant, presents material on frozen food science, technology, and engineering, describing the manufacture, processing, inspection, and safety of frozen foods. He outlines basic procedures for optimizing the quality and textur...

Bradley Smoker Cookbook

More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the ar...

Food and Environment in Early and Medieval China

Chinese food is one of the most recognizable and widely consumed cuisines in the world. Almost no town on earth is without a Chinese restaurant of some kind, and Chinese canned, frozen, and preserved foods are available in shops from Nairobi to Qu...

Quality in Frozen Food

This book presents a comprehensive, integrated view of quality in frozen foods. It addresses quality from a number of perspectives: technological (mechanical and cryogenic methods of freezing); categorical (classification of quality loss); analyti...

Frozen Food Science and Technology

This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters describe the freezing process and provide a fundamental understanding of the thermal and physical processes that occur during freezin...

Jonny Bowden's Shape Up Workbook

Health and fitness experts agree that keeping track of our food intake and exercise habits are important to staying focused on diet and health goals. In Jonny Bowden's Shape Up! readers discovered that noting the effects foods have on our moods, a...

Food Flavours

How does the nose know what it smells? How do we taste foods? What gives foods their characteristic flavours? How do the methods of food preparation and processing change the flavours of foods? Food Flavours answers these questions and much more, ...

Food in the Woods

Food in the Woods serves up more than 60 tasty, nourishing vegetarian recipes for any season, not forgetting about desserts and snacks - whether for a spur-of-a-moment campfire trip, a winter hike or anything in between. The recipes range from quick and easy sandwiches to dehydrating your own meals for longer treks. The book will guide you into cooking in the great outdoors, equipment you will need and what to consider for each time of year. The provided information caters for beginners and expert hikers alike. ”Kimchi & Teriyaki Hot Dogs or Indian Campfire Potatoes? How about some delicious dessert around the campfire? Maybe it's time to do some meal planning for a one-week hike - in that case, why not dehydrate some of the food. Lentil Ragu for lunch and Mexican Black Bean Mole for dinner! In this book, I've shared my trusty recipes that are part of my own excursions and hikes.” The stunning photographs and personal stories reflect the enchantment of Finnish nature. The recipes and

The Frozen Peas Cookbook

As recommended by Nigella, Queen of the Frozen Pea "A masterpeas" Good Food Peas, please! Take a bag of frozen peas and you have the start of a tasty, easy meal. Frozen peas are endlessly versatile, nutritious and budget-friendly. With a...

Physical Properties of Foods and Food Processing Systems

Physical Properties of Foods and Food Processing Systems

Frozen (Disney Frozen)

Walt Disney Animation Studios presents Frozen, a stunning big-screen comedy adventure. Fearless optimist Anna sets off on an epic journey--teaming up with rugged mountain man Kristoff and his loyal reindeer Sven--to find her sister Elsa, whose icy powers have trapped the kingdom of Arendelle in eternal winter. Encountering Everest-like conditions, mystical trolls and a hilarious snowman named Olaf, Anna, and Kristoff battle the elements in a race to save the kingdom. Children ages 2-5 will enjoy this Little Golden Book retelling the whole exciting story.

Feasting and Fasting

How Judaism and food are intertwined Judaism is a religion that is enthusiastic about food. Jewish holidays are inevitably celebrated through eating particular foods, or around fasting and then eating particular foods. Through fasting, feasting, d...

Frozen

With Frozen: Music From The Motion Picture Series - Beginning Piano Solo Songbook , students can get their first solo experience on Piano and play their favourite songs from the hit Disney film, Frozen.

Frozen

Arranged for easy Piano, with large staves, this souvenir songbook features 11 songs from Disney's 2014 animated film Frozen.

Frozen

Denna play-along-bok för fiol innehåller sju av låtarna från Disney-filmen Frost (Frozen): Do You Want to Build a Snowman? Fixer Upper For the First Time in Forever In Summer Let It Go Love Is an Open Door Reindeer(s) Are Better Than People.<br...

Frozen

OBS! Import. Kontrollera att språk och textning passar dig.Animated adventure from Disney inspired by Hans Christian Andersen's 'The Snow Queen' and featuring the voice talents of Kristen Bell and Idina Menzel. Princess Elsa (Menzel), heir to the throne of Arendelle, has special powers that enable her to make snow and ice, which proves to be both a wonderful and dangerous gift. Following an accident that put her younger sister Anna (Bell)'s life at risk, Elsa has been trying to keep her powers under control. When an incident at her coronation ceremony exposes her magic ability to the citizens of Arendelle Elsa flees and cuts herself off from the rest of the world, but in her emotional state she sets off a spell that casts a perpetual winter over the kingdom. It falls to Anna, with the help of mountaineer Kristoff (Jonathan Groff), his reindeer Sven and a snowman called Olaf (Josh Gad), to journey through treacherous conditions in order to reunite with her sister and find a way to break the spell.Typ: Blu-ray / 4K Ultra HD + Blu-ray

Phil Woods Quartet: Warm Moods

Phil Woods Quartet: Warm Moods [CD]

Foods

For courses in experimental foods, food science, and related topics ¿ Preparing aspiring professionals with clearly written, in-depth scientific coverage of food and its safe preparation. Never before has food received so much attention. Today's n...

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