Speck
| Näringsvärde per 100g | ||||
|---|---|---|---|---|
| Energi | 1155 | kJ | ||
| Fett | 17 | g | ||
| Mättat fett | g | |||
| Kolhydrater | 0.8 | g | ||
| Socker | g | |||
| Protein | 30 | g | ||
| Salt | 5.1 | g | ||
Ingredienser:
JAMBON DE PORC, SEL, DEXTROSE, EPICES. AROMES NATURELS, CONSERVATEURS: E250, E251.Viande origine:Autriche.
Vikt:
110 g