Vegetable protein

Vegetable protein
Allergies: soy beans
Nutritional values per 100g
Energy 1624.2 kJ / 330 kcal
Fat 2.4 g
Saturated fat 0.76 g
Carbohydrates 28.2 g
Sugars 4.8 g
Fiber 16.4 g
Proteins 54.4 g
Salt 0.28 g
Ingredients: Soya flour, Natural colours, ①as-part-of-a-healthy-balanced-diet-allergen-advice, 20-s-storage-instructions-05-store-in-a-co-dry-place-made-in-australia-fro
Weight: 200 g

About Find.to

Find.to helps you discover food products that match your dietary preferences. Simply scan a product's barcode or search for it by name.

With Find.to you can scan products, compare prices across retailers, and view allergen and nutrition insights.


Contact: hi@find.to

Settings

Start view

Diet

Allergen warnings

No allergens selected

GTIN

Loading camera