Sourdough bread
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1019 kJ / 243.56 kcal | |||
| Fat | 2.62 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.14 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.64 | g | ||
| Salt | 1.13 | g | ||
Ingredients:
sliced-white-sourdough-loaf-wheat-flour, Water, Wheat sourdough, Baker's yeast, rye-meal, Wheat gluten, Vinegar, Canola oil, lodised-salt, Soya flour, Emulsifier, Vitamins, Thiamin, Folic acid, processing-aid
Nutri-Score:
B