English Muffins Original
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 981.19 kJ / 266.67 kcal | |||
| Fat | 2.84 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40.45 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.55 | g | ||
| Salt | 0.88 | g | ||
Ingredients:
Wheat flour, Water, Baker's yeast, maize-polenta, Wheat gluten, Vinegar, Canola oil, lodised-salt, Oat fibre, Soya flour, Acidity regulator, Emulsifier, Preservative, Sugar, Vitamins, Thiamin, Folate, Cereal, Soya, english-muffins
Nutri-Score:
C