Increased Protein Pasta Chicken & Basil Pesto Ravioli
Allergies:
celery, allergens.chicken, eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 4266 kJ / 1019.61 kcal | |||
| Fat | 3.69 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 25.11 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 17.23 | g | ||
| Salt | 1.22 | g | ||
Ingredients:
Durum wheat semolina, Water, Breadcrumbs, Chicken, Wheat gluten, Broad bean protein, Onion, Carrot, Thickener, Free range eggs, Potato flakes, Plant protein, Celery, Salt, Ricotta, Milk, Acidity regulator, Bamboo fibre, Basil, Parmigiano reggiano, Canola oil
Weight:
325 g