Kanga bangers
Allergies:
allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 414 | kcal | ||
| Fat | 2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 2.72 | g | ||
| Sugars | g | |||
| Proteins | 18 | g | ||
| Salt | 1 | g | ||
Ingredients:
Kangaroo meat, Water, Potato starch, Salt, Minerals, Spice, Vegetable, Preservative, Acid, Natural flavouring, Yeast extract, Pepper, Nutmeg, Caraway, Chili pepper, Ginger, Onion, Garlic, 223, 300, Sage, Thyme, Rosemary, 451
Nutri-Score:
C