Gourmet Vegetable Korma Curry
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 980 | kJ | ||
| Fat | 11.95 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 27.15 | g | ||
| Sugars | g | |||
| Proteins | 4.35 | g | ||
| Salt | 0.84 | g | ||
Ingredients:
Wheat Flour, Water, Vegetables (21%) (Potato, Carrot, Green Beans, Onion, Spinach), Margarine (Vegetable Fats and Oils, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b), Flavour, Colour (160a)), Tomatoes, Thickener (1422), Coconut Milk Powder (Contains Milk), Seasoning (Contains Wheat, Acidity Regulator (330), Colour (160c), Textured Soy Protein, Sugar, Vinegar, Bread Crumb (Contains Wheat, Emulsifier (471)), Garlic, Ginger, Mineral Salts (500, 341), Glaze (Contains Milk, Hydrolysed Vegetable Protein, Paprika, Emulsifier (481), Parsley, Rice Flour, Canola Oil. CONTAINS GLUTEN (WHEAT), SOY AND MILK. MAY CONTAIN EGG.
Vegan
Weight:
400 g