Enchilada Cooking Sauce
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 173 | kJ | ||
| Fat | 0.3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 8.2 | g | ||
| Sugars | g | |||
| Proteins | 0.8 | g | ||
| Salt | 0.61 | g | ||
Ingredients:
Water, tomato (14%), red capsicum (13%), onion. sugar, modified maize starch (1422), Salt, white vinegar, cumin garlic, cloves, Pepper, food acid (citric acid).
Weight:
375 g