Maggi curry noodles
Allergies:
gluten, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1795 kJ / 430 kcal | |||
| Fat | 16.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 57.7 | g | ||
| Sugars | g | |||
| Proteins | 10.4 | g | ||
| Salt | 5.03 | g | ||
Ingredients:
Noodle, Vegetable, Oil, Water, lodised-salt, Minerals, 501, 500, Thickener, Anti-caking agent, Soya flour, Vitamins, E375, Thiamin, E101, Folic acid, Folate, seasoning-sachet, Flavour enhancer, Herbs and spices, Wheat flour, Starch, Soy sauce, Sugar, Yeast extract, Onion, Flavouring, Colour, Spice extract, Acid
Weight:
400 g