Blätterteig

Blätterteig
Allergies: gluten
Nutritional values per 100g
Energy 1696 kJ / 407 kcal
Fat 24 g
Saturated fat 13 g
Carbohydrates 37 g
Sugars 2.4 g
Fiber 1.3 g
Proteins 6.5 g
Salt 0.7 g
Ingredients: Wheat flour, Water, rapsöl-ganz-gehärtet, Rapeseed oil, E1510, Wheat starch, Sugar, Wheat gluten, Non-iodised salt, Acid, Concentrated lemon juice
Weight: 240 g
Nutri-Score: D

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