Pizzateig mit Tomatensauce
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 176 kJ / 42 kcal | |||
| Fat | 1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 5.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1.3 | g | ||
| Salt | 0.87 | g | ||
Ingredients:
Wheat flour, Water, Sunflower oil, E1510, Raising agent, E500ii, Olive oil, Wheat gluten, Non-iodised salt, Wheat starch, Emulsifier, Dextrose, Yeast, Antioxidant, zutaten, Onion, Sugar, Modified starch, Acid, Herb, fett-angegebene-zutaten-enthalten-allergene-inhaltsstoffe, E450i, E471, E300, Tomato sauce, Tomato purée, E330
Weight:
600 g
Nutri-Score:
C