Vollkorn Soft Sandwich
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 983 kJ / 235 kcal | |||
| Fat | 4.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 44.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.8 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Whole wheat flour, Water, Wheat sourdough, Rye flour, Rapeseed oil, Sugar, Yeast, Salt, Emulsifier, Soya flour, Acidity regulator, mehĺbehandlungsmittel
Weight:
750 g
Nutri-Score:
B