Dürüm
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1305 kJ / 310 kcal | |||
| Fat | 6.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Sugars | g | |||
| Proteins | 8.5 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Wheat flour, Water, Vegetable oil, Palm fat, E422, Glucose, Salt, E450i, E500ii, E471, E296, E330, E415, calcium-propionat, E202
Weight:
800 g
Nutri-Score:
D