Milk Bread

Milk Bread
Allergies: gluten, milk, soy beans
Nutritional values per 100g
Energy 1310 kcal
Fat 4 g
Saturated fat 2.5 g
Carbohydrates 67 g
Sugars 4.5 g
Fiber 2 g
Proteins 2.3 g
Ingredients: Refined wheat flour, Water, Sugar, Skimmed milk powder, Vegetable oil, Yeast, lodized-salt, Soya flour, Gluten, E282, Bread improver, Antioxidant, Palm oil, E170, ei, e, e1100i, E300
Weight: 400 g

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