high protein pav bun
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1010 | kJ | ||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 28.1 | g | ||
| Sugars | g | |||
| Proteins | 28.2 | g | ||
| Salt | 1.09 | g | ||
Ingredients:
High Protein Flour (Whole Wheat Flour, Defatted Peanut Flour, Isolated Wheat Protein, Soy Protein Isolate), Sugar, Edible Common Salt, Yeast, Edible Vegetable Oil (Sunflower), Emulsifier from Soy (E322), Acidity Regulator (E260), Calcium Propionate, Vit C
Weight:
140 g