vanilla crem bun

vanilla crem bun
Allergies: gluten, soy beans
Nutritional values per 100g
Energy 1492 kJ / 356.7 kcal
Fat 11.93 g
Saturated fat 7.56 g
Carbohydrates 55.5 g
Sugars 24.58 g
Fiber 3.84 g
Proteins 6.9 g
Salt 0.59 g
Ingredients: Refined wheat flour, bun-icing, Sugar, Vegetable fat, Humectant, Stabiliser, Preservative, E100, Artificial flavouring, Vanilla, butterscotch, glazed-fruit, Gluten, Yeast, lodized-salt, Soya flour, Emulsifier, interesterified, 422, 412, 200, Papaya, Acidity regulator, food-colour, 282, 4810, 330, 211, 129
Nutri-Score: E

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