White Bread

White Bread
Allergies: gluten, soy beans
Nutritional values per 100g
Energy 975 kcal
Fat 1 g
Saturated fat 0.4 g
Carbohydrates 48 g
Sugars 3.5 g
Proteins 7 g
Salt 1.25 g
Fiber 2 g
Ingredients: Refined wheat flour, Water, Sugar, Yeast, lodized-salt, Vegetable oil, Wheat gluten, Soya flour, Preservative, Emulsifier, Acidity regulator, enzyme-preparations, Antioxidant, soyabean, Palm olein, 282, 471, 481, 260, 1100, 1102, 1104, Xylanase, 300, i
Nutri-Score: C

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