Dal Tadka
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 303 kJ / 72 kcal | |||
| Fat | 4.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.2 | g | ||
| Sugars | g | |||
| Proteins | 1.6 | g | ||
| Salt | 1 | g | ||
Ingredients:
Water, gespaltenes-rote-gramm, Onion, Sunflower oil, Tomato, Garlic paste, split-bengal-gramm, Ginger paste, Salt, grüne-chilipaste, rote-chili, Coriander leaf, Cumin, Turmeric, Mango
Weight:
283.49523125 g
Nutri-Score:
C