Curd
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 222 | kcal | ||
| Fat | 3 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 3.5 | g | ||
| Sugars | g | |||
| Proteins | 3 | g | ||
| Salt | 0.1 | g | ||
Ingredients:
pasteurised-toned-milk, Microbial culture
Weight:
1 g
Nutri-Score:
B