Rendang Ready-to-Cook Meal Sauce Kit
Allergies:
gluten, milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1860 kJ / 449 kcal | |||
| Fat | 38.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 18.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.3 | g | ||
| Salt | 2.4 | g | ||
Ingredients:
rendang-paste, Vegetable oil, Galangal, Water, Palm sugar, Onion, Shallot, Sugar, Chili pepper, pandan-leaf, Garlic, Ginger, candlenut, Salt, Curry, Lemongrass, Soy sauce, kaffir-lime-leaf-prima-coconut-premix, Coconut milk, Maltodextrin, heat-sterilised, Palm olein, pandanus-amaryllifolius, Fennel, Cumin, Coriander, Turmeric, Clove, White pepper, Cinnamon, Soya bean, Wheat flour, Colour, Sodium caseinate, E150a
Weight:
360 g
Nutri-Score:
E