Miso
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1460 | kJ | ||
| Fat | 5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 60 | g | ||
| Sugars | g | |||
| Proteins | 10 | g | ||
| Salt | 13.8 | g | ||
Ingredients:
soybean paste powder 50% (soybeans, Rice, salt), lactose [milk], Sugar, Salt, dehydrated wakame seaweed, dehydrated tofu 5% (soybeans, water), soy sauce powder (soybeans, Wheat, dextrin), bonito fish extract, flavour enhancer : e621, E635, dehydrated spring onion
Vegetarian
Weight:
30 g