Tempura UDON
Allergies:
fish, gluten, molluscs, soy beans, allergens.nouilles
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1781 kJ / 423 kcal | |||
| Fat | 14 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Proteins | 7.3 | g | ||
| Salt | 2.9 | g | ||
Ingredients:
Noodle, Potato starch, Palm oil, Sunflower oil, Emulsifier, Acidity regulator, E339, E500, Green tea extract, Colour, Powdered condiment, Hydrolysed vegetable protein, Salt, Fish, Glucose, Sugar, Condiment, Flavour enhancer, E627, E631, E508, Kelp, flocons-de-legumes-de-poisson, Cuttlefish, gateau-de-poisson-seche, Carrot, Spring onion
Weight:
111 g