Easter egg
Allergies:
eggs, gluten, milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2276 kJ / 544 kcal | |||
| Fat | 34 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 51 | g | ||
| Sugars | g | |||
| Proteins | 7 | g | ||
| Salt | 0.29 | g | ||
Ingredients:
Dark chocolate, Sugar, Cocoa butter, Emulsifier, milk-chocolate-caramel-sea-salt, Whole milk powder, Cocoa paste, E150, o, Sea salt, Milk chocolate, dark-milk-chocolate-pretžel-toffee, pretzel-pieces, milk-chocolate-hazelnut, Hazelnut, milk-chocolate-nougat, Nougat, dark-milk-chocolate, White chocolate, soya-lecldntn, ďark-chocolate-almond-sea-salt, Almond, sea-sa-emulsifier, white-chocolate-raspbery-popping-candy, cocoa-buttel, aei-whole-milk, Raspberry, popping-candy, Glucose syrup, carbon-dioxide-milk, ner, for-allergems, see-ingredfents-in-bold, in-addition, Cocoa solids, milk-solids, Soya lecithin, Cream, Butter, Wheat flour, Salt, Sunflower oil, Malted wheat flour, Yeast, Acidity regulator, Cane sugar, Potato starch, Honey, Egg white, E524
Weight:
150 g
Nutri-Score:
E