Korean Noodles
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 431 kJ / 103 kcal | |||
| Fat | 1.71 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 17.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.78 | g | ||
| Salt | 0.48 | g | ||
Ingredients:
cooked-wheat-noodles, Romanesco broccoli, Shiitake, Edamame, Pepper, Kale, Onion, Cauliflower, Garlic, Soy sauce, Ginger, Sunflower seed, Rice vinegar, Maple syrup, Mushroom extract, Red chili pepper, E150, Natural flavouring, Salt, Wheat flour, Water, Sunflower oil, Soya bean, Wheat
Weight:
1 g
Nutri-Score:
B