Crackers
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1294 kJ / 308 kcal | |||
| Fat | 11 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 41 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.3 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Wheat flour, Whole wheat flour, Margarine, Flax seed, Egg, Spelt, Flour, Oat flakes, Rock salt, Yeast
Weight:
170 g
Nutri-Score:
D