Passata Basilicum
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 222 | kcal | ||
| Fat | 1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 9.5 | g | ||
| Sugars | g | |||
| Proteins | 0.9 | g | ||
| Salt | 0.75 | g | ||
Ingredients:
Water, toun-le-14-tomatoes, modified-mi-th-onions, Sugar, Basil, rápe-antioxidant, i-salt, onion-powder, garlie-pe-seasonings, Lovage root, na-openen-g-binnen-3-dag-after-openine-tract, consume-wil-nach-eröthnu-innerhalb-von-après-ouvert-rélrigéraleu, tomatensosse-mit-basil-zulaten, tom-k, Tomato, modifizierte-maisslu-wiebel, de-saus-op-zucker, rapsonlioxi-dationsmittel, Extract, Salt, Onion, krohlauch, pulver, Spice, liebstockelmze-let-the-sauce-die-soße-bei-le-sauce, las, ascorbic-acid, ascorbinsauro-kialer
Nutri-Score:
C