Paté vegetal

Paté vegetal
Nutritional values per 100g
Energy 962 kcal
Fat 19 g
Saturated fat 13 g
Carbohydrates 11 g
Sugars 2.9 g
Proteins 3 g
Salt 1.6 g
Ingredients: Water, Bell pepper, Palm kernel oil, Yeast, Potato starch, Rice flour, Onion, Sunflower oil, Palm oil, Sea salt, Thickener, Spice, Carob seed flour, E410
Weight: 125 g
Nutri-Score: E

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