100% integral
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 540 kJ / 223 kcal | |||
| Fat | 2.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 38 | g | ||
| Sugars | g | |||
| Proteins | 9.1 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
integral-fino-peso-neto, Water, Wheat sourdough, integral, Yeast, gluten-de-trigo-aceite-de-oliva-virgen-extra, Salt, Barley malt flour, integral-tostada-0-5-masa-madre-inactiva-de-trigo, Natural flavouring, Whole wheat flour, espelta-0-2-porcentaje-que-representa-en-el-100-del-producto, descongelado, r05-datos-nutricionales-valores-medios-por-cada-100g-de-producto-f
Weight:
165 g
Nutri-Score:
C