Salpicón de marisco
Plato preparado
Allergies:
crustaceans, eggs, fish, molluscs, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 552 kJ / 132 kcal | |||
| Fat | 9.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 1.7 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.2 | g | ||
| Salt | 0.8 | g | ||
Ingredients:
Octopus, Sunflower oil, palitos-de-surimi, Onion, Green bell pepper, Red bell pepper, Vinegar, Welsh onion, Shrimp, Mussel
Weight:
250 g
Nutri-Score:
B