María sin gluten

María sin gluten

Galleta sin gluten, elaborada especialmente para celíacos

Allergies: soy beans
Nutritional values per 100g
Energy 1971 kJ / 470 kcal
Fat 19 g
Saturated fat 2 g
Carbohydrates 66 g
Sugars 19 g
Fiber 7.4 g
Proteins 5.1 g
Salt 0.88 g
Ingredients: Corn flour, Vegetable oil, Sugar, Corn starch, Glucose syrup, fructosa-de-maiz, Rice flour, Soya flour, Corn fiber, Pea fiber, Salt, Raising agent, Emulsifier
Weight: 380 g
Nutri-Score: D

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