Breakfast biscuits
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1732 kJ / 414 kcal | |||
| Fat | 14 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 66 | g | ||
| Sugars | g | |||
| Proteins | 8.9 | g | ||
| Salt | 0.5 | g | ||
Ingredients:
Wholemeal flour, Whole grain oat flakes, Sweetener, High oleic sunflower oil, Vegetable fiber, Puffed rice, Skimmed milk powder, Raising agent, E500ii, Emulsifier, Salt, Flavouring, Wheat, Barley, Rye, E965, Oligofructose, E503ii, E322
Weight:
6 g
Nutri-Score:
D