Kit pour Enchiladas au Four
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 783 | kJ | ||
| Fat | 2.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 34 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.6 | g | ||
| Salt | 1.7 | g | ||
Ingredients:
ingredients-tortillas-de-mais-souples, Wheat flour, Water, Stabiliser, Vegetable oil, Wheat gluten, Salt, Dextrose, Raising agent, E500ii, Emulsifier, Preservative, Acid, Tomato concentrate, Acidity regulator, Breadcrumbs, Spice, legume-deshydrate, Sugar, Spice extract, Oregano, Colour, Dehydrated glucose syrup, Yeast extract, Herb, Corn flour, E422, Palm oil, Colza oil, E450i, E471, E202, E330, Tomato sauce, melange-d-epices-pour-enchilada, Chili pepper, Paprika, Cayenne pepper, Cumin, Black pepper, Onion, Garlic, E150a, melange-d-epices-pour-guacamole, Bell pepper, Coriander, Ginger, Parsley, Pepper
Weight:
667 g
Nutri-Score:
D