Fajita melt
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1250 kJ / 298 kcal | |||
| Fat | 5.16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.06 | g | ||
| Salt | 0.01 | g | ||
Ingredients:
super-soft-flour-tortillas, Water, Stabiliser, Vegetable oil, Emulsifier, Dextrose, Raising agent, Salt, seasoning-mix-for-chicken, Spice, Corn starch, Onion, Tomato, Oregano, Sugar, Acidity regulator, Anti-caking agent, Marjoram, E160c, Maltodextrin, seasoning-mix-for-cheesy-sauce, Parsley, Wheat flour, E422, Rapeseed oil, Sunflower oil, E471, E500ii, E450, Garlic, Chili pepper, Paprika powder, chili-guajillo, Black pepper, chili-habanero, E330, E341iii, Paprika, Cayenne pepper