Crostata albicocca
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1759.1 kJ / 419 kcal | |||
| Fat | 15.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 64.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.5 | g | ||
| Salt | 0.38 | g | ||
Ingredients:
Wheat flour, Apricot jam, Sugar, Butter, Sunflower oil, Glucose-fructose syrup, Fresh egg, Egg white, Raising agent, Salt, Milk proteins, Flavouring
Weight:
475 g
Nutri-Score:
E