Cracker integrali

Cracker integrali
Allergies: gluten
Nutritional values per 100g
Energy 1745 kJ / 415 kcal
Fat 8 g
Saturated fat 1.2 g
Carbohydrates 61 g
Sugars 2.5 g
Fiber 11 g
Proteins 14 g
Salt 1.6 g
Ingredients: Whole wheat flour, Sunflower oil, Wheat gluten, Wheat fiber, Acidity regulator, Barley malt extract, Corn, Salt, Sourdough starter, Barley, Flavouring, Yeast, Antioxidant
Weight: 500 g
Nutri-Score: C

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