Pane biologico tipo 2
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1121 kJ / 265 kcal | |||
| Fat | 4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 47 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.4 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
Wheat flour type 2, Water, lievito-naturale-di-pasta-madre-di-grano-tenero-tipo-0, High oleic sunflower oil, Salt, trattato-con-alcool-etilico-solo-in-superficie
Nutri-Score:
C