Green Cusine - Salsicce vegetali
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 872.8 kJ / 210 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 6.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 16 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
Rehydrated pea protein, Onion, Colza oil, Apple fiber, Pea flour, Stabiliser, Sunflower oil, Pea fiber, Salt, Potato starch, Sugar, Maltodextrin, Natural flavouring, Barley malt extract, funghi-in-polvere, Sage, Mushroom extract, White pepper, Nutmeg, Coriander
Weight:
200 g
Nutri-Score:
B