Pasta di mandorla con limone
Allergies:
eggs, gluten, nuts
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1463.2 kJ / 347 kcal | |||
| Fat | 8.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 60 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.7 | g | ||
| Salt | 0.02 | g | ||
Ingredients:
Almond, Sugar, fagioli-navy-e-sola, Potato starch, Colza oil, armellina-di-albicocca, Acid, Water, Emulsifier, E260, Raising agent, E500, E341, amido-di-grano-tenero, uovo-in-polve
Nutri-Score:
D