tortellini con prosciutto crudo
Allergies:
eggs, gluten, milk
Ingredients:
Pasta, Egg, Filling, gras-de-cochon, Salt, Spice, Natural flavouring, Breadcrumbs, Margarine, Raw ham, Flavouring, Melted cheese, zutaten, hartweizengriess, eier, fullung, schweinfett, salz, gewurze, naturliche-aromen, semmelbrosel, rohschinken, aromen, gepulverte-geschmolzener-kase-milch-milchserum, Enzyme, kann-spuren-von-soja-und-senf-enthalten, ingredientes, semola-de-trigo-duro, huevos-de-corral, relleno, grasa-de-cerdo, Sal tree, especias, aromas-naturales, pan-rallado, margarina, jamon-crudo, carne-de-cerdo, sall, aromas, queso-fundido-en-polvo, puede-contener-trazas-de-soja-y-mostaza, wheat-originates-from-eu-and-non-eu-countries, Wheat, der-weizen-stammt-aus-eu-und-non-eu-lander, trigo-de-origen-modalita-di-preparazione-per-3-4-persone, mescolando-di-tanto-in-tanto, scolare-e-condire-con-panna-e-parmigiano-grattugiato, ue-y-extra-ue, how-to-cook, it-serves-3-4-people, stirring-from-time-to-time, drain-and-season-with-cream-and-grated-parmigiano-cheese, conservare-in-luogo-fresco, asciutto-e-al-riparo-dalla-luce, store-in-a-cool, dry-and-dark-place, garder-dans-un-endroit-frais, sec-et-a-l-abri-de-la-lumiere, kuhl, dunkel-un-trocken-lagern, peso-netto, net-weight, poids-net, nettogewicht, Durum wheat semolina, Mortadella, viande-de-cochon, Wheat flour, Coconut oil, Sunflower oil, Water, Milk, Whey, schweinfleisch, weizenmehl, hefe, kokosol, sonnenblumenol, wasser, harina-de-trigo-tierno, aceite-de-coco, aceite-de-girasol, agua, leche, suero-de-leche, enzimas, cuocere-la-pasta-in-abbondante-acqua-gia-salata-per-14-16-minuti, cook-the-pasta-14-16-minutes-in-a-pot-with-a-lot-of-boiling-salted-water, e-8-8-oz-valori-nutritivi, nutrition-facts
Weight:
250 g