Pane al farro
Allergies:
eggs, gluten, milk, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1092 kJ / 261 kcal | |||
| Fat | 6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 39 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.2 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
Spelt, Water, Sourdough, Sunflower seed, Yeast, Salt, Potato flakes, Sugar, Dextrose, Colza oil, Malted barley, Malted wheat flour, Concentrated grape juice, Barley malt extract, Wheat flour, Acidity regulator, E450, E341, Thickener, Barley malt flour, Emulsifier, Natural flavouring, peut-atenir-des-traces-de, Soya, Milk, Mustard, graines-de-sesame-and-lupin, Wholemeal flour, Seed, flocons, Rye flour, E262, E412, esters-monoacetyltartriques-et-diacetyltartriques-des-mono-et-diglycerjdes-d-acides-gras
Weight:
500 g
Nutri-Score:
C