Riccioli di crusca

Riccioli di crusca
Allergies: gluten
Nutritional values per 100g
Energy 1382 kJ / 330 kcal
Fat 2.7 g
Saturated fat 0.5 g
Carbohydrates 46 g
Sugars 1.9 g
Fiber 26 g
Proteins 14 g
Salt 0.05 g
Ingredients: crusca-di-grano-tenero, Corn flour, Wheat flour type 0
Weight: 250 g
Nutri-Score: A

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