Falcone Yogurt muffin
Allergies:
eggs, gluten, milk, mustard, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1731.1 kJ / 413 kcal | |||
| Fat | 20 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Sugars | g | |||
| Proteins | 6.3 | g | ||
| Salt | 0.21 | g | ||
Ingredients:
Wheat flour type 0, Caster sugar, High oleic sunflower oil, Egg, melange, Whole yogurt, Wheat starch, Milk proteins, Pasteurised egg yolk, Flavouring, Stabiliser, Emulsifier, Raising agent, Glucose syrup, Soya lecithin, Salt, Cereal, Nut, Mustard
Weight:
200 g
Nutri-Score:
D