Ravioli al brasato e Barolo DOP
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1212.6 kJ / 297 kcal | |||
| Fat | 9.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 37.9 | g | ||
| Sugars | g | |||
| Proteins | 12.1 | g | ||
| Salt | 0.91 | g | ||
Ingredients:
Filling, Pork meat, Onion, Carrot, Garlic, Rosemary, Nutmeg, Wine, Cheese, Breadcrumbs, Soft wheat flour, Potato, Whey powder, Sunflower oil, vino-barolo-d-o-p, formaggio-emmenthal, Salt, Natural flavouring, Pasta, Wheat flour type 00, Free range eggs, Water
Weight:
250 g
Nutri-Score:
D