Biscotti del lagaccio di farro bio
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1643 kJ / 389 kcal | |||
| Fat | 5.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 72 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.7 | g | ||
| Salt | 0.24 | g | ||
Ingredients:
Emmer flour, Water, Cane sugar, pasta-madre-di-grano-farro, Sunflower oil, Salt
Nutri-Score:
B