Piadina integrale Tre Mulini
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1168 kJ / 279 kcal | |||
| Fat | 6.2 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 43.5 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.2 | g | ||
| Salt | 1.8 | g | ||
Ingredients:
Soft whole wheat flour, Water, Extra virgin olive oil, Salt, Raising agent, idrogenocarbonato-di-sodio, Wheat starch, prodotto-confezionato-in-atmosfera-protettiva, conservare-in-frigorifero-da-4-a-8-c, una-volta-aperta-la-confezion-porla-in-frigorifero-e-consumare-entro-pochi-giorni
Weight:
300 g
Nutri-Score:
C