Digestive
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1882 kJ / 447 kcal | |||
| Fat | 14 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 72 | g | ||
| Sugars | g | |||
| Proteins | 6.5 | g | ||
| Salt | 1.6 | g | ||
Ingredients:
Wheat flour, High oleic sunflower oil, Sugar, Whole wheat flour, Wheat bran, Glucose-fructose syrup, Raising agent, E500i, Salt, E503
Weight:
400 g
Nutri-Score:
D