Focaccine
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1820 kJ / 435 kcal | |||
| Fat | 13.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 67 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 10 | g | ||
| Salt | 2.87 | g | ||
Ingredients:
Wheat flour, Olive oil, Tomato, Salt, Onion, Oregano, Extra virgin olive oil, Brewer's yeast, Wheat malt
Nutri-Score:
E