Gnocco rigato di patate viola
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 627.4 kJ / 147 kcal | |||
| Fat | 0.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 29 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4.5 | g | ||
| Salt | 1 | g | ||
Ingredients:
Potato, Soft wheat flour, Egg, Salt, Sunflower oil
Nutri-Score:
C