Petto di pollo e riso integrale con peperoni e acerola

Petto di pollo e riso integrale con peperoni e acerola
Allergies: celery
Nutritional values per 100g
Energy 426 kJ / 102 kcal
Fat 2.82 g
Saturated fat 0.43 g
Carbohydrates 11.02 g
Sugars 0.96 g
Fiber 0 g
Proteins 8.75 g
Salt 0.99 g
Ingredients: Brown rice, Chicken breast, crema-di-peperoni-freschi, Bell pepper, Leek, Celery, olio-evo, Salt, Acerola, Apple vinegar
Weight: 250 g
Nutri-Score: B

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